A True Wine Experience In Central Oregon

 

 
Fondue Wine Pairing Classes

A “Food and Wine Pairing” Class will be held on Wednesday, January 21st  2004 from 7-8:30 pm. The class will consist of 3 wines paired with 3 types of fondue. Seating is limited! Cost is $20 per person and must be received by January 20th 2004. Participants must be 21 years of age or older!

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Last modified: January 04, 2004